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Recipe from The Food Network.
I was just saying…
Recipe from The Food Network.
This is a favorite at Walker Brothers Original Pancake House.
From the New York Times recipe by Flo Fabricant.
Basically, an apple upside down cake using puff pastry. Quick and easy.
Sausage, fennel, and mushroom cooked in a cast iron skillet. Based on a recipe from America’s Test Kitchen.
Alton Brown’s recipe, but only one pound of lamb, and sliced leeks instead of onions.
Sam cooks with big flavors. Cooking is about flavor and fun.
Based on Sam’s Tomahawk Ribeye Wellington, I chose a regular prime ribeye from Costco and made my own Beef Wellington.